Kivumbasi Lime Basil, Ocimum Canum, Lamiaceae , Edible, 50 seed per pack

Unique basil with a lime scent and flavor is sure to catch not only your eye but your palate as well. A favorite of creative and adventurous chefs - This basil makes a good substitute for your everyday basil in dishes that like a bit of a citrus twist, such as seafood.

Just as easy to grow as any other basil, just give this plant plenty of sun and keep evenly moist and you’ll have handfuls of fresh basil leaves to use in the kitchen in no time.

Growing Instructions:

Full Sun, Regular water (Damp not soggy)

As a summer crop, sow in flats indoors (greenhouse, etc.) around the time of the last frost. Transplant when the plant has two sets of true leaves and the weather has warmed. Plant 1 feet to 2 feet apart, or in pots.

Pinch tips to encourage bushier growth.